Fayre

Drinks List
Beer from the tap Medium Large
Kronenbourg 1664 7.5 8.5
Guiness 6.5 8.2
Kilkenny 6.5 8.2
Monteiths Gold 5.5 7.9

Bottled Beers
Pure Blonde 7.0 Steinlager Pure 7.5 Becks 7.5
Stella Artois 7.5 Boddingtons UK 9.9 Tiger Beer 7.5
Corona 7.0 Export Gold 7.0 Crown Lager 7.5
Carlsberg 7.0 Speights Gold 6.6 Lion Red 6.6
Tui 6.6 Heineken 7.5 Monteiths Seasonal 7.5
Monteiths Black 7.5 Monteiths Original 7.5 Monteiths Celtic 7.5
Monteiths Radler 7.5

Light Beers
Amstel Light 7.0 Cascade Light 6.5 Clausthaler Zero% 7.0

Ciders
Bulmers Apple Cider 7.5 Harvest Pear Cider 7.0 Harvest Apple Cider 7.0

Ports/Sherry
Taylors Fine Tawny 8.5 Taylors 10 Years 9.0 Taylors Ruby Port 8.5
Tio Pepe Fino 7.0

Beverages
Spirits (double) 7.0 Liqueurs 7.5 Aperitifs 6.5
Cocktails from 13.5

Cognacs
Hennessey 8.5 Remy Martin 12 Courvoisier 18

Premium Spirits 7.5
Appleton, Johnnie Walker Black, Chivas Regal, Glenfiddich, Canadian Club

Non Alcoholic Drinks
Soft Drinks
Coke, Lemonade, L&P, Soda, Tonic, Ginger Ale, Coke Zero, Diet Lemonade 3.5
Bundaberg Ginger Beer 5.0 Iced Tea 4.5
Fresh Fruit Smoothies 4.5 Red Bull 5.5
Soul Lime, Lemon and Mint 5.0 Soul Cranberry 5.0

Fruit Juices
Orange, Apple, Pineapple, Tomato, Cranberry, Ruby Grapefruit, Aloe Juice 3.5
Sparkling Grape Juice 750ml 14.5
Waters Small Large
Mineral Sparkling 4.0 6.5
Mineral Still 4.0 6.5

Fayre and Firkin Wine List
METHODE TRADITIONELLE 200ml 750ml
Jewel Sparkling Low Calories 7.5
Jewel Yellow is the new, fresh sparkling wine from Yellowglen. With 30% fewer calories and 40% less alcohol than Yellowglen
Yellow, Soft tropical fruit flavours of pineapple and citrus wrapped up in tiny bubbles lead to a stylish, crisp finish.

Yellowglen Pink 7.5 31.9
Yellowglen ‘Pink’ is soft ice pink in the glass and has a delicate bead. Distinctive Pinot Noir aromas of strawberries with a splash of citrus bubble under the nose develop into refreshing fruit characters of berry and lime with a hint of lemon.

Yellowglen Yellow 7.5 31.9
Yellow is light straw in colour and has a persistent bead. It is a full and generous wine with a lovely mouth feel and creamy mousse. It is fresh with a classy, crisp, clean finish. The wine displays melon, pineapple and citrus characteristics.

Lindauer Special Reserve 41.9
A Distinctive coppery shade of pink, it’s typically yeasty, flavoursome, lively and lasting. Lemon fresh, creamy finish.

Rosemount ‘O’ Mini’s 8.0
Rosemount O is a new innovation in wine, specially blended by our winemakers to taste its very best when served over ice.
This delicately sparkling, slightly fruity wine is best served over ice, which means that you can enjoy a bottle of wine with your
friends and feel refreshed at the same time.

WHITE WINES Gls Btl
Matua Valley Hawkes Bay Sauvignon Blanc 7.9 36.0
Lovely tropical notes of passion fruit and guava with a real hoppyness in the background. The palate is elegant with a crisp texture. Lime and white blossom show through on the finish.

Shingle Peak Marlborough Sauvignon Blanc 8.5 32.0
The palate is mouth filling with sweet generous fruit. Classical Marlborough acidity compliments the fruit and gives structure and length to the wine. A fresh, crisp Sauvignon Blanc perfect for drinking now.

Secret Stone Marlborough Sauvignon Blanc 35.0
(Silver New World Wine Awards 2009) Lemon and Citrus aromas are complemented by typical Marlborough stone.
The palate is generous and full with typical Sauvignon Blanc acidity, the subtle oak adding to the length & complexity to the finish.

Kim Crawford Marlborough Sauvignon Blanc 8.9 42.9
Lifted aromatics of tropical fruits combined with the traditional nettle and herbaceous aromas of Marlborough Sauvignon Blanc.
Firm acidity is surrounded by tropical fruits and herbaceous notes with hints of citrus sneaking in. A whopping mouthful of Marlborough.

Maven Sauvignon Blanc 8.5 44.9
Lifted aromas of passionfruit and gooseberry abound. A vibrant, lively wine, this Sauvignon balances the freshness of melon and
lime with rich, ripe tropical fruit on the palate and a lingering finish.

Paratai Estate Marlborough 49.0
Bright straw in colour with a green hue. The fresh, vibrant aromas of Fuchsia, lime zest and Nashi are underpinned with nettle
and mineral notes. The palate is rich and full, with a tropical fruit kick to finish.

Matua Riesling Regional Reserve Marlborough 9.0 48.0
The colour is green with straw hues, the nose full of honeycomb and lime peel zest aromas. The palate shows an underlying
minerality, with good balance over the palate which lingers at the finish. Fresh simple citrus flavours with apricot and stone fruit notes.

Montana East Coast Pinot Gris 36.0
With stone fruit aromas, intensity and freshness, this is a unique Pinot Gris with distinct varietal character medium dry fruity finish

Matua Valley Hawkes Bay Pinot Gris 6.5 33.0
Bright straw in colour, the nose displays characteristics of honeydew melon, apricot stone and red apples.
The palate is smooth with a fresh honeyed lime cordial finish. A delightful example of a Marlborough Pinot Gris.

Shingle Peak Marlborough Pinot Gris 8.0 36.0
Pale green straw colour, the nose is filled with typical confectionary and tropical fruit, complexed with a nutty breadiness. The palate is full and generous, sweet tropical fruits combine with characteristic Pinot Gris texture creating mouth filling length.

Moncellier Marlborough Pinot Gris 9.5 49.0
A nose packed full of powerful aromatics including sweet white peaches, watermelon, honeysuckle, sherbet and floral notes.
Nectarines and peaches fill the palate which has a nice softness and approachability to it. A touch of residual sugar gives a luscious finish.

Maven Marborough Chardonnay 8.5 44.9
Peach and nectarine aromas and a soft, creamy texture balanced with fresh citrus notes and a long finish.

Secret Stone Marlborough Chardonnay 35.0
(Gold Air New Zealand Wine Awards 2009) The nose is full of white stone fruit aromas with a subtle hint of oak. The palate is full of sweet fruit vibrancy, the subtle oak adding length & structure to this classic Marlborough Chardonnay, a sumptuous wine for enjoying now and in the years to come.

Alan Scott Marlborough Chardonnay 8.5 43.9
A full bodied wine displaying ripe stonefruit characters, a light creaminess on the palate and a trace of French oak on the nose.
The palate has good length and structure.

Matua Valley Chardonnay 7.9 36.9
(3 Stars Cuisine 2009) Light golden straw in colour with the tell tale green signs of youth. The nose has soft creamy oak characters and tropical fruits. The palate is round, full and generous. Soft creamy characters from the malolactic fermentation compliment the fresh pineapple and lemon fruit and are balanced nicely with delicate lingering oak. Perfect drinking now or in the near future.

Shingle Peak Marlborough Chardonnay 8.5 32.0
Vibrant green in colour, the nose is fresh with lime juice cordial, white peach and hints of subtle creamy French oak. The palate is crisp and fresh, lime and honey dew melon linger, intertwined with well integrated oak and defined acidity that gives structure and length.

RED WINES
Maven Marlborough Pinot Noir 9.9 60.0
Deep ruby in colour. Rich spicy and savoury aromas with subtle toasty notes from French barrique maturation balanced with
dark cherry fruit and soft ripe tannins.

Shingle Peak Marlborough Pinot Noir 8.5 32.0
Vibrant cherry red in colour with purple hues. The nose exhibits perfumed violets and dark red fruit of plum and cherry. The palate is soft, with rich ripe fruit and fine tannin structure balanced nicely with integrated lingering oak, resulting in a palate of length and complexity.

Latitude 41 Pinot Noir Nelson and Marlborough fruit 8.5 42.9
Fine, light ruby colour, with refined aromatics suggesting ripe berry fruits, briar and a touch of woodland undergrowth. There's
a slick of vanilla too, and a hint of espresso.

Matua Valley Reserve Central Otago Pinot Noir 36.0
Dark cherry in colour, the nose is full of dark berries and kalamata olives. The palate is warm with a lively intensity, and a lovely delicate cedar backdrop. Full, round velvet in texture intertwined with dark chocolate tannins and a herbal spice finish.

Wolf Blass Barossa Yellow Label Merlot 42.9
The nose shows aromas of spearmint, blackberry, Dutch liquorice and plums, interwoven with cedary oak.
On the palate the wine is medium to full bodied, finishing with sweet fruit flavour and fine tannins.

Matua Regional Hawkes Bay Merlot 7.0 31.0
The colour is vibrant bright red with a purple hue. Raspberry, plum and spice aromas form a fruit driven nose. The palate is full of fresh berry flavours and well integrated oak, culminating in a smooth finish.

Trapiche Oak Cask Malbec, Mendoza, Argentina 7.9 38.9
This excellent Malbec is intense and beautiful in colour -dark whith hints of violet- and is remarkable for its predominant sweet
aromas of berries and plum jam. The light oak gives it and elegant smoky and vanilla touch.

Mills Reef Hawkes Bay Malbec 8.9 46.9
This mouthfilling wine is deep black-purple in colour, with complex aromas of violets, plums, blackcurrant and blackberries,
lightly spiced with cedar, and hints of fruitcake.

Wolf Blass Yellow Label Shiraz 8.5 42.9
The nose shows notes of lifted, dark plum fruits, complemented with attractive spicy oak. The palate is full
bodied with dark rich berry flavours and spice, with long fine tannins trailing on the finish.

Pepperjack Barossa Valley Shiraz 7.5 34.0
(Gold Liquorland Top 100) The nose shows aromas of blackberries and plums supported by characteristic pepper and spice. The palate is rich, round and soft with concentrated berry fruit and hints of anise. 15 months barrel maturation in seasoned and new American and French oak has enhanced the complexity with velvety tannins and spicy length of flavour on the finish.

Matua Valley Hawkes Bay Reserve Syrah 36.0
(Silver Liquorland Top 100) Vibrant dark cherry colour, aromas of perfumed raspberry and white pepper filled nose. The palate is elegant and rich, dominated by primary ripe berry fruit, and supported with subtle French oak, culminating in a wine of balance and length.

Pepperjack Barossa Valley Cabernet Sauvignon 7.5 34.0
(Gold NZIWS 2009, 4 Stars WINESTATE) The nose shows complex aromas of blackcurrant, spice and a touch of mint. The palate is soft and full with balanced firmness, complexity and structure.

Matua Regional Hawkes Bay Merlot Cabernet 31.0
The colour is vibrant bright red with a purple hue. Raspberry, plum and blackcurrant Merlot aromas mesh with violet Cabernet characters, to create a fruit driven nose. The palate is full of fresh berries flavours and well integrated oak culminating in a smooth finish.